517 H St, NE, Washington, DC 20002 202.629.3296
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517 H St, NE, Washington, DC 20002 202.629.3296
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    • Appetizers

    • Crispy Spice Dusted Beef Short Ribs

      red onion & fresh herb marinated avocado | grapefruit chermoula

      $14

      dairy free, gluten free

    • Black Eyed Pea Falafel

      whipped tehina | pickled chilies | raw shaved vegetables

      $11

      gluten free, vegan

    • Path Valley Farm Golden Beets

      blood orange | watermelon radish | LWTF shoots | creme fraiche | tarragon vinaigrette | crispy chick peas

      $9

      gluten free, vegetarian

    • DCH Smoked Turkey & Cheddar Fritters

      sage | scallions | sweet & spicy cranberry jam

      $13

      gluten free

    • Farmstead Cheese Plate

      chef’s selection of three cheeses | smoked almonds | cranberry quince jam | DCH bread & butter pickles | multi grain gluten free crackers

      $13

      gluten free

      Add bacon shallot jam | olive tapenade | strawberry mostarda (each) $3

    Fresh Made Pasta

    • Whole Wheat Mafalde

      slow braised pork shoulder sugo | celery root | pickled chili | leeks | orange zest | fennel pollen

      $23

      DCH Fresh Ricotta Cheese $2.50

    • Baked Buckwheat Fusilli

      roasted kabocha squash | charred broccoli | grilled radicchio | three cheese sauce | crispy walnuts

      $21

      vegetarian

    Entrees

    • Grilled South Carolina Albacore Tuna

      charred broccoli | roasted sunchokes | black garlic aioli

      $24

      gluten free

    • Pan Roasted Miatake Mushroom

      fingerling sweet potato adobo | basil | cashew ‘cream’ | fresh chili | cilantro

      $20

      gluten free, vegan

    • Crispy Chicken Leg Confit

      DCH bacon braised collard greens | blue cornmeal cornbread | spicy cranberry kosho relish

      $23

      gluten free

    • Grilled Green Hill Farm Pork Rib Chop

      roasted kabocha squash puree | sautéed brussel sprout leaves & miatake mushrooms | red eye jus

      $25

      dairy free

    • Grilled Roseda Farms Cafe Steak

      roasted heirloom cauliflower | golden raisins | wild rice pilaf | walnut red miso sauce

      $29

      dairy free, gluten free

    Sides

    • Fingerling Sweet Potato Adobo

      basil | sweet soy glaze

      $5

      gluten free, vegan

    • Roasted Local Broccoli

      togarashi | toasted sesame seeds

      $5

      gluten free, vegan

    • Charred baby brussel sprouts & maitake mushrooms

      $7

      gluten free, vegetarian

    • Crispy Chive & Parmesan Potato Croquettes

      horseradish crème fraiche

      $5

      gluten free, vegetarian

    Desserts

    • S'mores Chocolate Pot du Creme

      dark chocolate custard | toasted vanilla bean marshmallow | graham cracker cookies

      $8

    • Cranberry "Cheese" Cake

      toasted walnut, date & cocoa ‘crust’ | frozen cashew, cranberry & agave ‘mousse’ | sweet & spiced pecans

      $7

      gluten free, vegan

    • Warm Apple Cider Churros

      apple cider choux pastry | roasted local mutsu apples | chinese five spice sugar dusting | miso caramel sauce

      $8

    • Farmstead Cheese Plate

      choice of sheep, cow, or goat blue | smoked nuts | DCH bread & butter pickles | quince paste | whole wheat toast

      each cheese $6

      Add bacon shallot jam | olive tampenade | fig jam $3

    Kids

    • Whole Wheat Mafalde

      confit tomato puree | parmesan

      $7

      vegetarian


    Cocktails

    • Save The Date

      lyon distilling dark rum | dates | brown sugar | black pepper | lemon juice

      $13

    • Lunacy

      kopper kettle whiskey | don ciccio & figli luna amaro | toasted marshmallow syrup | lemon bitters

      $13

    • The Mountain Rose

      sangfroid distilling apple brandy | vitae spirits golden rum | DCH grenadine | lime juice | poire sparkling asian pear cider

      $14

    • Pins & Needled (served hot)

      district made rye whiskey | baltamaro fernet | honey black tea syrup | lemon juice

      $13

    • Twist Thai

      vida del maguey mezcal | el jimador tequila | turmeric | secret thai cordial | serrano chilis | lime juice

      $13

    • Kentucky Windage

      "boosted" kentucky gentelman bourbon | gomme syrup | DCH bitters

      $12

    Draft Beer

    • Right Proper ‘Häxan’ Robust Porter

      dc | 7% abv

    • Dynasty Brewing Company ‘Dynasty’ Lager

      virginia | 4.7% abv

    • Atlas Brew Works 'Rowdy Rye' Hopped Rye Ale

      dc, 6.21% abv

    • Red Bear 'Skookum' Red Ale

      dc 6.8% abv

    • Old Ox ‘Hoppy Place’ West Coast IPA

      va 6.5% abv

    • Lickinghole Creek Craft Brewery 'Nuclear Nugget' Unfiltered Imperial Honey IPA

      va 10.5%

    Bottles/Cans

    • Supreme Core "Trellis’ Rose Cider

      dc, 6.5% abv

    • Black Hog 'Nitro' Coffee Milk Stout

      ct, 5.5% abv

    • Bestie 'Black Cherry' Hard Seltzer

      ct, 4% abv 0 carbs

    Sparkling Wine

    • Domaine Chandon NN 'California' Brut

      yountville, california

    White Wine

    • Cline Farmhouse 2017 California White

      sonoma, california

    • Big Cork 2018 Sauvignon Blanc

      washington county, md

    • Mc Pherson 2017 Albarino

      lubbock, texas

    • Tenshen 2015 'White" Rhone Blend

      santa barbra, ca

    Red Wine

    • Planet Oregon 2017 Pinot Noir

      willamette valley, oregon

    • Giradet 2015 "14 vines" Tempranillo Blend

      umpqua valley, oregon

    • Old Westminster 2017 "Origins", Cabernet Franc Blend

      westminster, maryland

    • Aulo 2015 'Rosso Tocana', Sangiovvese

      tuscany, italy

    Zero Proof

    • Islay Zen

      (SERVED HOT) | barley tea | miso-raw honey syrup | ginger | cayenne | vanilla | gentian root

    • Boylan Bottling

      ‘cane cola’, ‘diet’, ‘sparkling lemonade'

    • Dr. Brown's

      ‘draft style root beer’

    • Pink Panther

      pink grapefruit juice | DCH grenadine | lemon juice | agave | burnt rosemary

    Everyday (includes weekend) at our bar and front counter from 530 pm - 7 pm

    Drafts

    • Dynasty Brewing ‘Dynasty’ ,Lager

      va, 4.7% abv

      $5

    • Red Bear ‘Polar Bear’ Wheat Ale

      dc, 5.9% abv

      $5

    Wine

    • La Terre Chardonnay

      australia

      $6

    • Chhrysalis 2015 Estate Bottled Norton

      middleburg, virginia

      $6

    Cocktails

    • Senorita

      maximo mezcal | lyon curaçao | roasted jalapeno syrup | lime juice | cumin salt rim

      $8

    • Kentucky Windage

      “boosted” kentucky gentleman bourbon | gomme syrup | house bitters

      $7

    • Cranberry Spice Mimosa

      sparkling wine | cranberry spice syrup

      $7

    Eats

    • Little Wild Things Farm Shoot Salad

      kohlrabi | fennel | almonds | pickled apples | ginger sorghum dressing

      $4

      gluten free, vegan

    • H Street Soft Tacos

      warm corn tortilla | mexican chorizo | grilled tomatillo salsa | queso fresca

      each $4

      gluten free

    • Artisan Cheese Plate

      choice of sheep, cow, goat blue | smoked nuts | sweet & sour gerkins | quince paste | gluten free crackers

      each $6

      gluten free

    • Crispy Chive & Parmesan Potato Croquettes

      horseradish crème fraiche

      $6

      gluten free

    • Smoked Turkey & Cheddar Fritters

      sage | scallions | sweet & spicy cranberry jam

      $6

      gluten free

    CLICK HERE TO RESERVE A TABLE.  ALL DEPOSITS ARE REFUNDED IN FULL UPON ARRIVAL

    Appetizer Special

    • DCH Smoked Bacon Beer Fritters

      old ox hoppy place ipa | parsley | smoked red onion sour cream

      $13

    Drink Specials

    • Pear Basil Mimosa

      $9

    • Dragon Friut Rhubarb Mimosa

      $9

    • Mimosa

      sparkling wine | orange juice

      $8

    • Bottomless Mimosas

      sparkling wine | orange juice

      $20

    • Bloody Mary

      DCH boody mary mix | vodka

      $11

    • Bottomless Bloody Mary

      $25

    • Autumn Buzz

      district made vodka | maggie’s farm coffee rum | DCH roasted pumpkin butter | house brewed espresso | gomme syrup

      $13

    • Pins & Needles (served hot)

      district made rye whiskey | baltamora fernet amaro | black tea honey syrup | lemon juice

      $13

    • Weaver's Orchard Apple Cider

      $5

    Appetizers

    • Crispy Spice Dusted Beef Short Ribs

      red onion & fresh herb marinated avocado | grapefruit chermoula

      $14

      dairy free, gluten free

    • Path Valley Farm Golden Beets

      blood orange | watermelon radish | LWTF shoots | creme fraiche | tarragon vinaigrette | crispy chick peas

      $9

      gluten free, vegetarian

    • Crispy Chive & Parmesan Potato Croquettes

      horseradish crème fraiche

      $10

      gluten free, vegetarian

    • Farmstead Cheese Plate

      chef’s selection of three cheeses | smoked almonds | cranberry quince jam | DCH bread & butter pickles | multi grain gluten free crackers

      $13

      gluten free

      add bacon shallot jam | olive tampenade | strawberry mostarda (ea) $3

    Brunch

    • Brioche Baked French Toast

      coconut caramel | grilled pineapple | toasted coconut | unsalted butter

      $18

      vegetarian

    • Baked Brioche French Toast

      blood orange curd | unsalted butter | black globe grapes

      $17

      vegetarian

    • Italian Chicken Sausage Hash

      roasted sweet potatoes | scallions | sautéed escarole | two sunny up cage free organic eggs | local greens salad

      $18

      gluten free

      add cheddar, goat cheese and/or smashed avocado $2.50

    • Fall Vegetable Scramble

      scrambled organic cage free eggs | roasted shiitake mushroom | sauteed baby kale | charred broccoli | sweet potato hash | local greens salad

      $17

      gluten free

      add cheddar, goat cheese and/or smashed avocado $2.50

    • Heuvos Cosechar

      over easy cage free organic eggs | crisp corn tostadas | roasted portabello mushroom | refried beans | crumbled mexican chorizo | queso fresco | cilantro lime rice | roasted tomatillo salsa

      $19

      gluten free

      add smashed avocado $2.50

    • Vegan Tofu Scramble

      tofu scramble ‘eggs’ | baby mizuna & chickpea salad | heirloom potato home fries | roasted tomatillo salsa

      $16

      gluten free, vegan

      add cheddar, goat cheese and/or smashed avocado $2.50

    • Grilled Roseda Farms 8 oz Smoked Salt Cafe Steak

      DCH signature steak sauce | organic cage free eggs | seasonal greens salad | heirloom potato home fries

      $27

    • Low Country Shrimp & Grits

      sauteed gulf shrimp | DCH cherry wood smoked bacon | jalapenos | scallions | stone ground cheddar grits

      $22

      gluten free

      add fried egg $2.50

    • Grilled Eylsian Fields Lamb Burger

      black garlic aioli | sun dried tomato relish kohlrabi & broccoli slaw | heirloom potato home fries

      $19

      add fried egg $2.50

      add DCH cherry wood bacon $2.50

    • Cripsy Chesapeake Blue Catfish Po'Boy

      buttermilk marinated local wild catfish | smoked oyster ailoi | mizuna | butternut squash chips | kohlrabi & broccoli slaw

      $19

      add DCH cherry wood smoked bacon $2.50

      add fried egg $2.50

    Sides

    • DCH Cherry Wood Smoked Bacon

      thick cut, house cured & smoked

      $6

      gluten free

    • Side of Eggs

      fried or scrambled

      each $2.50

      dairy free, gluten free

    • Stone-Ground Cheddar Grits

      $5

      gluten free

    • Seasonal Fresh Fruit

      $5

      gluten free, vegan

    • Toasted Whole Wheat English Muffin

      seasonal fruit compote

      $4

      vegan

    • Turkey Apple Sage Sausage

      $5

      gluten free

    • Sweet Potato Hash

      caramelized onions | smoked paprika

      $5

      gluten free, vegetarian

    • Heirloom Potato Home Fries

      caramelized onions & peppers

      $5

      gluten free, vegan


    Drink Specials

    • Pear Basil Mimosa

      $9

    • Dragon Fruit Rhubarb Mimosa

      $9

    • Mimosa

      sparkling wine | orange juice

      $8

    • Bottomless Mimosas

      sparkling wine | orange juice

      $20

    • Bloody Mary

      DCH bloody mary | vodka

      $11

    • Bottomless Bloody Mary

      $25

    • Autumn Buzz

      district made vodka | maggie’s farm coffee rum | DCH roasted pumpkin butter | house brewed espresso | gomme syrup

      $13

    • Pins & Needles (served hot)

      district made rye whiskey | baltamora fernet amaro | black tea honey syrup | lemon juice

      $13

    Appetizer Special

    • DCH Smoked Bacon Beer Fritters

      old ox hoppy place ipa | parsley | smoked red onion sour cream

      $13

    Appetizers

    • Crispy Spice Dusted Beef Short Ribs

      red onion & fresh herb marinated avocado | grapefruit chermoula

      $14

      dairy free, gluten free

    • Path Valley Farm Golden Beets

      blood orange | watermelon radish | LWTF shoots | creme fraiche | tarragon vinaigrette | crispy chick peas

      $9

      gluten free, vegetarian

    • Crispy Chive & Parmesan Potato Croquettes

      horseradish crème fraiche

      $10

      gluten free

    • Artisan Cheese

      chef’s selection of three cheeses | smoked almonds | cranberry quince jam | DCH bread & butter pickles | multi grain gluten free crackers

      $13

      gluten free

      add bacon shallot jam | olive tampenade | strawberry mostarda (ea) $3

    Lunch

    • Grilled Lamb Burger

      black garlic aioli | sun dried tomato relish | kohlrabi & broccoli slaw | local greens salad

      $17

      add DCH cherry wood smoked bacon $2.50

      add fried egg $2.50

    • Crispy Chesapeake Blue Catfish Po'Boy

      buttermilk marinated local wild catfish | smoked oyster ailoi | mizuna | butternut squash chips | kohlrabi & broccoli slaw

      $18

      add DCH cherry wood smoked bacon $2.50

      add fried egg $2.50

    Brunch

    • Vegan Tofu Scramble

      tofu scramble ‘eggs’ | LWTF shoots & chickpea salad | roasted tomatillo salsa

      $14

      gluten free, vegan

      Add cheddar or goat cheese $2.50

      Add smashed avocado $2.50

    • Baked Brioche French Toast

      blood orange curd | unsalted butter

      $17

    • Baked Brioche French Toast

      coconut caramel | grilled pineapple | toasted coconut | unsalted butter

      $18

    • Fall Vegetable Scramble

      3 organic cage-free scrambled eggs | roasted shiitake mushroom | baby kale | roasted broccoli | market green salad

      $16

      gluten free, vegetarian

      add cheddar, goat cheese and/or smashed avocado $2.50

    • Grilled 8oz Smoked Salt Cafe Steak

      DCH steak sauce | organic cage free eggs | market green salad

      $24

      dairy free

    • Italian Chicken Sausage Hash

      roasted sweet potatoes | scallions | sautéed escarole | two sunny up cage free organic eggs | market greens salad

      $18

      gluten free

      add cheddar, goat cheese and/or smashed avocado $2.50

    Sides

    • Seasonal Fresh Fruit

      $5

      gluten free, vegan

    • DCH Cherry Wood Smoked Bacon

      $6

      gluten free

    • Toasted Whole Wheat English Muffin

      seasonal fruit compote

      $4

      vegan

    • Side of Eggs

      each $2

      gluten free

    • Yukon Gold Home Fries

      carmelized onions & peppers

      $5

      gluten free, vegan